Showing posts with label Caffeine. Show all posts
Showing posts with label Caffeine. Show all posts
Is Herbal Tea Safe During Pregnancy?
Most herbal teas are safe to drink during pregnancy, just be sure to carefully check the label and consult with your doctor before you try anything herbal. Certain ingredients, when taken in high doses, can be harmful to your unborn baby. It is also important to note that herbal teas aren't regulated by any specific agency. Some of the ingredients can create diarrhea or heart palpitations if over-consumed, so try not to experiment with any ingredients you aren't completely familiar with at this time.
A number of herbal tea blends might contain cohosh, pennyroyal, mugwort, ma huang, and even ephedra. If your tea contains any of these ingredients, it's probably best to avoid. None of these ingredients are good to consume during pregnancy.
If you decide to make your own herbal tea, just use common sense with the herbs you choose. Make sure every herb you use is washed thoroughly to be free of pesticides, and try to avoid picking "wild" herbs unless you are absolutely sure what they are.
Most people find that herbal teas are relaxing, calming, and soothing to the senses. They have natural healing properties, and also are caffeine free to promote a good night's sleep. If you are considering switching to herbal teas you will find that you benefit from the natural anti-oxidant properties of many of the herbs used in teas, and may be less prone to colds, infections, and may have more energy and generally feel better.
Again, I want to stress that caution should be used if you have never used herbal teas before, as they can cause slight reactions in some women. If you are unsure about a certain tea blend, it's probably better to pass at this point. No use in being "adventurous" if it can have some negative affect on your baby. You can always make your own "safe" herbal teas using decaffeinated green tea or hot water with various juices, spices and dried fruit.
BlueWaterArticles.com: - Is Herbal Tea Safe During Pregnancy?
About the Author
Steven Broffman is a writer at Specialty Tea Health Benefits, a site dedicated to the health benefits of various teas. Read more about herbal tea & pregnancy at www.allteabenefits.com.
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Green Tea- a Healthy Alternative to Soda
| In the hot days of summer it is easy to reach for a soda to help you cool off. However sodas do not really quench your thirst and there are some other healthier more refreshing alternatives. One of the most refreshing ways to cool off on a hot summer day is drinking a tall glass of iced tea and what better than making it green tea? People from the Orient have long known the benefits of drinking green tea. In fact so important is this drink in these countries that there is special tea drinking rituals associated with this beverage. Japan is especially famous for this. Green tea: Is made from the leaves of the Camellia Sinensis tree. The best green tea is grown in Japan and is harvested in the spring months. Now Australia is trying to cultivate it so that green tea can be available in other months and supply the increasing need for this beverage. Recent research is revealing that this tea is particularly beneficial for your health. It is higher in antitoxins than the traditional black tea drunk in the West. Green tea has also been found to have vitamin C and fluoride. Green tea has more of these properties than the traditional black teas because of the way it is processed It goes through little or no processing (fermenting or oxidizing) this brings out the antioxidants and vitamins but will reduce the stimulant quality (caffeine) of this tea. The best way to make green tea hot or cold is to make it with loose leaves. These are easily available in many grocery stores and most health food stores. When making iced tea it is good to steep the tea for about 20-30 minutes. You can just pour the hot water on it and let it cool slowly. Fast cooling will not allow the full taste to come out; so slow cooling at room temperature is best. You can also make some good tea pops. Just fill an ice cube tray with green tea (cooled) and put toothpicks in each square and enjoy when fully frozen. You can also make regular cubes of green tea to add to beverages. If you want to spice up your tea you can add citrus peel as it steeps. Anise and chicory are also added for a change in taste. Citrus peels are especially refreshing with iced green tea. You can also add ginger as a real thirst quencher for those hot days. However you chose to drink your green tea it is a nice refreshing change from soda and good for your health. It will not only quench your thirst but rejuvenate you too. As our world grows smaller we are becoming more aware of different types of foods and beverages. As more research is being done on this increasingly popular drink we will see even more benefits to our health. It is recommended to drink at least 3 cups or more per day to enjoy the health giving properties of green tea. |
| Author Resource:- Zach Thompson is a Natural Zeolite Representative. His clients range from actresses to pro athletes. You can get a free consultation on Waiora by visiting his web site. |
| Article From New Ezine Articles |
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Green Tea and Polyphenols
What are Polyphenols?
Polyphenols are compounds found in nature. More specifically they are found in plants and provide coloring for some. Their purpose appears to be a potent, natural antioxidant. There are many plants that we consume that contain polyphenols. Concentrations are high in Olive oil and Green Tea and have been the subject of many health articles and promoted to enhance your health.
How do Polyphenols work?
These antioxidants eliminate free radicals, unstable molecules that are the major cause of both aging and disease, in both plants and humans. Free radicals continually attack the body. Free radicals are a normal product of metabolism and result in a process called oxidation. Polyphenols and other antioxidants, including beta carotene (a vitamin A precursor), vitamin C, vitamin E, and selenium, scavenge these free radicals and help to prevent formation of unstable oxygen molecules, known as oxidation. Oxidation can damage healthy cells in the body and have been linked to many diseases including cancer, heart disease and stroke. Polyphenols not only work to prevent diseases but may also help to reduce abnormal cells and inflammation; get rid of cancer causing agents and restore cells back to normal health.
What foods contain Polyphenols?
There are many but there are only a few, which contain particularly high levels. They include red wine, olive oil, black and green tea. Green Tea is the #1 source of polyphenols. These extremely high levels of polyphenols deliver green tea's unique results in several ways. Just one example is a subgroup of polyphenols, exclusive to green tea, called catechins. EGCG, the most abundant and powerful of green tea's 5 main catechins, is dubbed the 'super antioxidant' because it is 200 times more powerful than the popular antioxidant vitamin E. Unfortunately, polyphenols have a quick life span (short half life) of about 3 hours, thus the scientific reason behind researchers' recommendation to drink green tea a minimum of 8 times a day.
Not only may green tea protect and heal the body from disease but also clinical trials, conducted by the University of Geneva, in Switzerland, indicate that green tea raises metabolic rates and speed up fat oxidation. In addition to caffeine, green tea's catechin polyphenols raise thermogenesis (the rate at which calories are burned) and hence increases energy expenditure. And, research at the University of Chicago has shown green tea extract injections in rats to cause appetite suppression. They consumed 60 percent less food and lost 21 percent of their body weight. However, as explained by the scientists, a person would have to drink green tea almost constantly to obtain these results. Green tea patches have been developed as a solution. They contain up to 300mg of polyphenols (30 times the potency of regular green tea) and provide a constant supply over 48 hours.
Research is still continuing with green tea and more health benefits continue to be discovered. For instance, EGCG's may one day play a role in treatment of mad cow disease (Nature Structural and Molecular Biology, DOI:10.1038/nsmb743). And the formation of unstable oxygen molecules in the body is unavoidable. Aging, smoke, and environmental pollutants are all sources of the damaging free radicals. Japan and China have benefited from drinking green tea vs. black tea, like the rest of us, for centuries. The west is just now catching on to the benefits of green tea. With green tea being no more harmful than a cup of coffee (and actually containing less caffeine) there's no reason why you shouldn't begin today to benefit from green tea too.
Chemical name:
Various
Also known as:
Green Tea Polyphenols, Green Tea Water Extract, Black Tea Polyphenols, Black Tea Water Extract, Epigallocatechin Gallate (EGCG), Polyphenon E (Mitsui-Norin, Ltd.), Topical Polyphenon E (Epitome Pharmaceuticals Ltd.)
Category:
Phytochemical
Source: Free Articles
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Green Tea Alert
Would you like to feel more alert? At work, I do. Would you like to see an increase in your metabolism? I do all the time. How would you like to lose a little weight? I know I do. Do you have arthritis that you would like to get rid of? Green Tea may be the answer to some of these ailments.
Green Tea dates back over 5000 years in China. It has been used in China, Japan, and other regions of the world through the course of time. It has been used in ceremonies and customs in different areas of the world. It has caught on in the U.S. for many different reasons too.
There has been talk and information all over the internet and in books that indicate green tea has different health related properties that may be useful to many of us. Many of these properties have been known to come from the ingredient epigallocatechin gallate which is an antioxidant. Some say it is used to reduce arthritis, increase air flow to the lungs for asthma, increases alertness, and may reduce chances of getting specific types of cancer. Many have even indicated that it increases the metabolism. This is very interesting to me. I know I like to hear about the positive attributes of natural substances like Green Tea. They are cheaper than prescription drugs and in many cases seem to be safer.
There are many sources on Green Tea that can be found on the internet, medical journals, and remedy books. One thing many have in common is that Green Tea is a natural supplement that may provide health benefits.
Green Tea contains about 50 milligrams of caffeine per cup. This depends on how strong you brew your tea and how large your cup is. This is less caffeine than a cup of coffee, but none the less, it does contain caffeine. The caffeine, I would venture to say, is the reason we may see increases in alertness and possibly an increase in metabolism causing some weight loss. Caffeine will do that to people. There is nothing wrong with those effects as long as you don't have any other that may cause problems when you drink Green Tea.
Please keep in mind that there are drawbacks to Green Tea. Pregnant women shouldn't take green tea because of the caffeine and related problems with the fetus which is indicated in some medical journals. People who are sensitive to caffeine should also be careful.
Green Tea may prove to be an important herbal supplement over time as more studies are done and proven in the medical community. If you don't have any problems with it and you enjoy drinking tea, do so, you may gain other benefits.
Always check with a physician prior to starting a supplementation program.
Source: Free Articles
Autor: Big_Daddy
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Importance Of Green Tea
Bottled green tea has alot of sugar and if you make it on your own then you know how much sugar you put in so brewed by yourself is better than bottled. Lipton Green Tea has a label claiming its powerful antioxidents 190 to be exact it proves it potency in delivering what Green Tea is and why its good for your body.
Decaffeinated brewed green tea contains only 56 milligrams, less than half of the catechins found in an original brew. Flavored brewed green tea has 43 milligrams. Disappointingly, instant green tea has only 12 milligrams.
Here are just a few known health benefits of drinking green tea:
Lowers cholesterol
Aids in weight loss by burning calories
Reduces high blood pressure
Prevents arthritis
Boosts your immune system
Lowers blood sugar
Helps prevent cavities and tooth decay
Slows the aging process
Reduces the risk of heart disease
Reduces the risk of stroke
Lowers the risk of blood clot
You can use either tea bag or dried leaves. greentea smoothens our skin, it helps in our body's elimination of wastes and body toxins which promotes prolong life with less entire body complications. Oolong tea is good for blood circulation and skin. Green tea may be fine for preventing aging in skin, but will do nothing to help your acne. Green tea has antioxidents which will slow down collogen breakdown, hence it will help to keep skin young looking and delay the onset of wrinkles.
The caffeine in the tea perks up your skin and tightens the skin so it does appear for a few hours that the wrinkles are diminished. However if you want to treat fine lines I would suggest you always use a moisturizer and use a mild anti wrinkle cream at night to prevent further lines and to treat existing lines. It calms the vessels around the eyes and makes them look less tired and worn out. Just heat up the tea bags in water and squeeze them out. Make sure they are not too hot to apply to the eyelid by testing them on the inside of your arm. Make sure the tea bags are cold and just put them over your eyes like you would a cucumber. you should feel a soothing sensation over your eyes
It is believed that the health benefits of jasmine tea may surpass those of green tea. Several studies have found jasmine tea lowers cholesterol levels. Other studies found that fruit flies lived 20% longer when jasmine tea was added to their drinking water.
The tea is a natural antiseptic that relieves itching and swelling. Try it on inflamed breakouts and blemishes, sunburns, even puffy eyelids. And that's not all. In the lab, green tea helps block sun-triggered skin cancer, whether you drink it or apply it directly to the skin - which is why you're seeing green tea in more and more sunscreens and moisturizers.
Article Directory: http://www.articledashboard.com
Sander Bel writes articles for Green Tea . He also writes for Health fitness and home remedy
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Importance Of Green Tea
Bottled green tea has alot of sugar and if you make it on your own then you know how much sugar you put in so brewed by yourself is better than bottled. Lipton Green Tea has a label claiming its powerful antioxidents 190 to be exact it proves it potency in delivering what Green Tea is and why its good for your body.
Decaffeinated brewed green tea contains only 56 milligrams, less than half of the catechins found in an original brew. Flavored brewed green tea has 43 milligrams. Disappointingly, instant green tea has only 12 milligrams.
Here are just a few known health benefits of drinking green tea:
Lowers cholesterol
Aids in weight loss by burning calories
Reduces high blood pressure
Prevents arthritis
Boosts your immune system
Lowers blood sugar
Helps prevent cavities and tooth decay
Slows the aging process
Reduces the risk of heart disease
Reduces the risk of stroke
Lowers the risk of blood clot
You can use either tea bag or dried leaves. greentea smoothens our skin, it helps in our body's elimination of wastes and body toxins which promotes prolong life with less entire body complications. Oolong tea is good for blood circulation and skin. Green tea may be fine for preventing aging in skin, but will do nothing to help your acne. Green tea has antioxidents which will slow down collogen breakdown, hence it will help to keep skin young looking and delay the onset of wrinkles.
The caffeine in the tea perks up your skin and tightens the skin so it does appear for a few hours that the wrinkles are diminished. However if you want to treat fine lines I would suggest you always use a moisturizer and use a mild anti wrinkle cream at night to prevent further lines and to treat existing lines. It calms the vessels around the eyes and makes them look less tired and worn out. Just heat up the tea bags in water and squeeze them out. Make sure they are not too hot to apply to the eyelid by testing them on the inside of your arm. Make sure the tea bags are cold and just put them over your eyes like you would a cucumber. you should feel a soothing sensation over your eyes
It is believed that the health benefits of jasmine tea may surpass those of green tea. Several studies have found jasmine tea lowers cholesterol levels. Other studies found that fruit flies lived 20% longer when jasmine tea was added to their drinking water.
The tea is a natural antiseptic that relieves itching and swelling. Try it on inflamed breakouts and blemishes, sunburns, even puffy eyelids. And that's not all. In the lab, green tea helps block sun-triggered skin cancer, whether you drink it or apply it directly to the skin - which is why you're seeing green tea in more and more sunscreens and moisturizers.
Article Directory: http://www.articledashboard.com
Sander Bel writes articles for Green Tea . He also writes for Health fitness and home remedy
Can You Really Lose Weight With Green Tea?
There's recently been a LOT in the weight loss news concerning green tea.
Green tea's weight loss effects have been causing more and more people to start sipping the ancient Japanese brew.
But just how does green tea help you lose weight? And does it really work or is it all just hype? This article gives you the real facts about drinking green tea to lose weight.
Advantages of Drinking Green Tea for Weight Loss:
1) Green tea revs up your metabolism
A study reported on in the American Journal of Clinical Nutrition, found that green tea extract resulted in a significant increase in energy expenditure (a metabolism 'boost').
The researchers also concluded that that over a 24-hour period, green tea extract increases the metabolic rate by 4%. These effects are probably due to the high concentrations of catechin polyphenols found in green tea. These work to help intensify levels of fat oxidation and thermogenesis (the rate at which your body burns calories).
2) Green tea inhibits fat absorption and helps glucose regulation
Experts tell us that the catechins in green tea help to inhibit the movement of glucose into fat cells. Green tea may also act as al glucose regulator. It helps to slow the rise in blood sugar after a meal. This prevents high insulin spikes (lots of insulin promotes fat storage) and the subsequent fat storage.
3) Green tea may help reduce appetite
Scientists at the University of Chicago found that green tea caused rats to lose up to 21 percent of their body weight. Rats injected with a green tea extract lost their appetites and consumed up to 60 percent less food after seven days of daily injections. This may have something to do with the blood sugar regulating effects of green tea.
4) Green tea can help you save calories on your morning brew.
We are a nation hooked on our java. Be it the regular double-cream, double-sugar standard or that mocha, dappa, frappucinno, the calories we ingest just to get our morning caffeine is wreaking havoc on our waistlines.
If you want to save mega-calories in the morning but still get your caffeine fix, try substituting green tea for coffee. Or have a green tea in the afternoon instead of that 700 calorie mocha-chillate dream. You'll definitely notice the difference in your waistline after a few weeks.
So there are 4 ways that green tea can help you with weight loss. But how much do you actually have to drink to get these amazing metabolism boosting effects?
Experts vary but the general consensus seems to be that 3 - 5 cups of green tea per day is optimal. Doing this can help you burn an extra 70 calories per day which amounts to 7 pounds per year. Pretty good for not exercising or cutting calories, right?
However, 3 - 5 cups can be a lot for some people, so you might also want to consider green tea extract, green tea pills or a green tea patch.
Disadvantages of Drinking Green Tea For Weight Loss:
#1) Green tea is not a magic bullet
While some people will tell you that green tea is the be-all-end-all for weight loss success, I think the keyword here is balance. You're not going to eat 5000 calories a day, drink a cup of green tea and make it all go away - it just isn't going to happen. A healthy diet and increased exercise will go a long way in helping you lose weight and keep it off.
#2) Be cautious of the caffeine if you have health problems
For some people that have heart troubles, high blood pressure or stimulant sensitivities, the caffeine in green tea may not be the best idea. If you're worried about the caffeine from green tea, try taking green tea extract. Most green tea extract is made from decaffeinated green tea so you can still get the weight loss benefits without the caffeine.
If you think the caffeine may be a problem, make sure to consult your doctor before starting green tea for weight loss. Also make sure to consult your doctor before starting green tea if you are pregnant or breastfeeding.
Bottom Line: Green tea helps you with weight loss by boosting your metabolic rate, regulating your blood sugar, suppressing your appetite and giving you something else besides that high calorie, high sugar coffee beverage to drink in the morning. While it's not the magic bullet, it can definitely give you a boost in weight loss and in your overall health!
Kathryn O'Neill is a contributing writer to Diet and Weight Loss Reviews . For more free weight loss tips and diet reviews, visit http://www.freetobethin.com.
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How To Get Skinny - Green Tea Formula
How To Get Skinny - Green Tea Formula
If you read Perricone' Doctor; s advises, he does not suggest the green tea help and the diet and the reduction. Dr. perricone said that the transformation will assist you from the coffee to the green tea to reduce weight. Although I do not have the expert and can' t confirms Perricone' Doctor; above s states, I thought personally the green tea compared to the coffee is a healthier drink basis about green tea's all health request from various research. About drinks the diet and the reduction green tea, I as if suggested that only knew perhaps a research green tea has some advantage to seek in loss weight help these. Had said the clinical research the American journal How To Get Skinny - Green Tea Formula
posted research: conclusion: The green tea has the heat generation product, and promotes speaking of itself its caffeine content outside that's obese oxidation explanation. The green tea extract in the bodily constitution control perhaps through thermogenesis, the obese oxidation or two has the sympathy activation to play a role. - reads are more. I may say all have the words which many technologies obscure difficult to understand in that article that I can' t understood. Although I recommend highly drink the high grade green tea, I favor in believing its won' t makes the diet and the reduction. Let' s said that I drink the daily green tea, and my weight vacillates frequently. I possibly profit in any specified point in lose good 10 pound extra body fat. If you are has a drink together with the quality Japan green tea or the Chinese green tea are interested, I drink the Sencha green tea in the better health recommendation, but is not the coffee aid and the coffee compares.
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Protective Antioxidants - Is Green Tea Really Better For You?
I hear a lot of people saying that green tea is better for us than coffee or the traditional orange pekoe and black tea. But is it really? If it is, what makes green tea so special?
Well, according to Lipton, green tea provides 190 milligrams of something called 'protective antioxidants' and that is 40 milligrams more than the amount of protection found in the regular tea blend. The regular tea is a blend of orange pekoe and black tea.
Protective antioxidants help our bodies by providing an internal shield against free radicals. Free radicals are the molecules that can damage our other cells.
However, we should be careful when comparing what is better for us. The protective antioxidants found in green tea provide benefit to many, sure, but the amount of antioxidants is only a single factor. How your particular body absorbs antioxidants is actually more important.
If you need to watch your caffeine, green tea is better for you than black tea blends. Unlike black tea which has about 40 milligrams of caffeine per cup, green tea has very little caffeine -- 1/2 the caffeine of black tea in fact. But guess what? The latest research on caffeine shows that caffeine provides some health-related benefits, too. So people who need caffeine to stay focused, alert and productive may prefer to have a cup of black tea instead of the green stuff. It may be safer for them healthwise as well.
You can skip both green tea and black tea altogether and get your antioxidants from fruit and vegetables -- the way nature intended. Other sources of antioxidants are collard greens, spinach, carrots, tomatoes, oranges, watermellon and red wine. What is "better for you" is a matter of who you are, what your health needs are and what works for you Comments about this article are welcomed and can be posted to www.askblax.com.
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The Side Effects of Green Tea During Pregnancy
According to some studies, drinking too much green tea during pregnancy is not good. Why is that? Well, doctors and researchers were able to prove that green tea contains caffeine. Caffeine intake is discouraged during pregnancy because of certain side effects.
Despite the many health benefits of green tea which includes preventing cancer, improving the heart's health, boosting the immune system, aids digestion, lowers cholesterol, dental health, lowers the level of blood sugar, and many others, it is not advisable to drink green tea when you're pregnant.
Studies have proven that green tea contains EGCG or epigallocatechins which affects the use of folate in the body. Folate is very important during pregnancy because it can help in preventing birth defects in the neural tube. EGCG becomes harmful in pregnancy because it resembles the structure of methotrexate. The latter can get rid of cancer cells by bonding an enzyme called DHFR or dihydrofolate reductase.
The folate pathway contains these enzymes and since the EGCG is similar to methotrexate, it also binds with the enzyme and when this happens, the enzyme is inactivated. Once the enzymes are inactivated, the body can't use folate effectively. There hasn't been any conclusive studies which show how much green tea a pregnant woman should consume or how much folate can be affected.
Some doctors recommend pregnant women to drink moderate amount of tea as well as coffee. If you're still unaware, green tea also contains caffeine and when you're pregnant, it's not good to drink a lot of beverages which contain caffeine. So if you want to be extra sure, don't forget to ask your doctor next time you have an appointment. Always keep in mind that your health and that of your baby is of great importance.
Besides, there are already studies which proves caffeine to cause miscarriage and lower birth weight among babies. Drinking around six cups of coffee per day can definitely affect your baby's weight at birth. If you don't want your baby to suffer, you can have a cup of coffee a day or if you want, you can just stop drinking coffee. The caffeine content in green tea is lower than that of coffee and so you can drink more than one cup; but as said earlier, ask your doctor about it first.
Pregnancy will only take nine months and so you need to enjoy it. Even if you experience a lot of body changes, just think that you will rejoice the day your precious baby comes. If you can avoid drinking caffeined drinks, then try to stay away from them.
Although the health benefits of green tea are remarkable, it does contain caffeine and no study has yet established the right amount of green tea intake especially among pregnant women. If you're not pregnant and you don't have any problems related to caffeine intake, then you can drink as many tea as you like. Right now, be careful in drinking green tea; perhaps you can settle for a small cup every other day just to satisfy your thirst for it.
When you feel anything abnormal, seek the help of your doctor at once. Besides, its just going to be for nine months and after that, you can resume in drinking tea again. Aside from not taking caffeinated drinks, you're also not allowed to take just any kind of medicine because it can be harmful to your baby.
It goes without saying always think of your baby's safety before you do anything.
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Tips on Minimizing Caffeine in Green Tea
Worry not dear drinkers and advocates of green tea. There is a better way of drinking green tea without experiencing the effects of caffeine or otherwise minimizing it.
Tip # 1 – Start moderately
Fact is, a cup of green tea contains a caffeine level of about 20-70 milligrams. With this kind of caffeine in your diet, it’s assured to keep you awake from dusk till dawn if your body is not used to drinking such dosage. Best advise is to take in small doses and try to observe your reactions. Start with a cup a day, then, when things still feel normal, increase gradually. Every time you increase, always observe for adjustments in your body. If you feel uneasy and somewhat irritated, then you can decrease to the level that your body can tolerate. If you are including it in your meal, and you’re feeling more calm and contented, green tea is for you.
Tip # 2 – Get to know your tea
There are several kinds of green tea, Different kinds mean different levels of caffeine. It is stated by researchers that, the type of tea leaf used, the more caffeine it can produce. You can’t indicate caffeine levels through color. Gyokuro is highly caffeinated compared to Lapsang Souchong which is a kind of dark tea.
Tip # 3 – Brew half strength
Very good solution for caffeine intolerance. To control your intake of green tea, you can choose to purchase loose green tea to allow you to adjust the way your green tea is brewed. The normal loose green tea brewing is at least two teaspoons. You can cut off the dosage in half. If you find the effects weak, increase it bit by bit.
Tip # 4 – Drink it while it’s hot
Cathechin, the one that contains powerful antioxidants and theanine, this provides freshness and sweetness, can both decrease the level of caffeine activity of in the body. Brewing allows the molecules of catechin and theanine to combine together with caffeine in hot temperature. This will render caffeine to be less effective. If you let your hot green tea to cool off after brewing, the molecules that is bonded with caffeine will breakdown and releasing caffeine.
Tip # 5 – Avoid teabags
Compared to loose green tea leaves, green tea bags can’t give you enough nutrition thus, giving you more caffeine in the process. Quality suffers from teabags. Rather choose green tea leaves that are loose.
Tip # 6 – Be familiar with your tolerance level
Several experts would recommend the consumption of not more than 300 milligrams of caffeine daily. Green tea has been found out that it can provide a steady and gentle source of stimulation. Side-effects like headaches and nervousness may be felt.
With these tips on how to minimize the effects of caffeine contents in your green tea, you can enjoy more tea with less caffeine.
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